Classes Schedule For March 2017
Italian Cooking Class
Monday March 13th at 5:30pm
Cannelloni with blue cheese filling, peas & shrimp risotto, almonds & pistachio biscotti.
Indian Cooking Class
Wednesday March 15th at 5:30 pm
Chicken Tikka, Spiced Green beans, Spinach rice with yogurt
American Cooking Class
Tuesday March 21st at 5:30 pm
Chicken with blue cheese, arborio rice, baked potao bites, tomato soup.
Pasta Cooking Class
Saturday March 25th at 3:30 pm
Pasta with Shrimps, Italian tuna salad, Fettuccine Aldredo